BACK OF HOUSE VACANCIES
These roles are critical to ensuring that our guests have a great experience and all of our back of house roles are essential to our smooth operation. We can’t serve without plates, or pour a wine without a glass; our guests can’t eat without a knife and fork.
It’s all about working to support both chefs and front of house colleagues and having that overall team passion for quality.
Wimbledon F&D, London
£27,457 per annum + benefits
Wimbledon F&D , London
£35,000 per annum + benefits
Carlisle Racecourse, Carlisle
£12 per hour, paid weekly
South West Racing, Wincanton
Flexible shifts, Meals on Duty, Uniform provided and opportunities to work at different venues
South West Racing, Wincanton
Flexible shifts, Meals on Duty, Uniform provided and opportunities to work at different venues
Jockey Club Catering London, Epsom
Paid weekly
Levy, Cardiff
£16.00 per hour, paid weekly
SEC Food, Glasgow
12.95
South West Racing, Cheltenham
£12.00 per hour, paid weekly
South West Racing, Cheltenham
£12..00 per hour, paid weekly
South West Racing, Cheltenham
£12.00 per hour, paid weekly
ExCel london, London
Full time, paid on the 1st of each month
SEC Food, Glasgow
12.95
Levy SEC Food , Glasgow
12.95
Levy, Newmarket
£9 per hour, paid weekly