🍽️ Chef Wanted! 🍽️

Location: Carlisle Racecourse

Job Type: Casual

Rate of Pay: £16.32- £18.36 p/h

Start Date: Immediate Starts Available

About Us:

Carlisle Racecourse is part of The Jockey Club, the largest commercial group in British horse racing.

With a 266-year heritage at the heart of British racing and governed by Royal Charter, The Jockey Club invests all profits back into the UK’s second biggest spectator sport.

The Role:

We’re looking for a passionate, skilled, and motivated chef to join our kitchen team. You’ll be responsible for preparing and delivering high-quality dishes and overseeing kitchen operations. This is a unique opportunity to work in fast-paced, prestigious environments and be part of delivering world-class food for racing fans, VIP guests, and private events.

Key Responsibilities:

• Prepare and present food to the highest standards
• Maintain a clean and organised kitchen
• Maintain excellent food safety, hygiene, and kitchen cleanliness
• Work closely with front-of-house and event teams to ensure flawless service

Requirements:

• Proven experience as a CDP or sous chef in a busy kitchen
• Strong leadership and communication skills
• Creativity and attention to detail
• Ability to work under pressure and as part of a team

Perks:

• Competitive salary
• Weekly Pay
• Staff meals on shift
• Supportive and energetic team environment
• Lifestyle benefits “perks” platform
• · Health & wellbeing support
• Dedicated staffing team