Somerset House
London
Venue: Somerset House
Address: Strand, London WC2R 1LA
Carlisle Racecourse, Carlisle
£10.90 per hour, paid weekly
Warwick Racecourse - Jockey Club Catering, Warwick
£10.90 per hour, paid weekly
Wincanton Racecourse - Jockey Club Catering, Wincanton
£10.90 per hour, paid weekly
Exeter Racecourse - Jockey Club Catering, Exeter
£10.90 per hour, paid weekly
Cheltenham Racecourse - Jockey Club Catering, Cheltenham
£10.90 per hour, paid weekly
Glyndebourne, Lewes
£13 - £16 per hour
Glyndebourne, Lewes
Competitive hourly pay
Hever Castle, Edenbridge
£10.90 per hour, paid weekly
Jockey Club Catering - Newmarket Racecourse, Newmarket
starting from £10.90 per hour, paid weekly
RA Venues - Salisbury Cathedral Refectory & Tearooms, Salisbury
£9.18 - £10.42 per hour plus benefits
National Railway Museum, York
Competitive
National Railway Museum, York
Competitive
Wimbledon F&D, London
£30,000 per annum + benefits
Somerset House is a major arts and cultural centre in the heart of London, sitting between the Strand and the River Thames. During summer months 55 fountains dance in the courtyard, and in winter you can skate on London's favourite ice rink. Somerset House also programmes contemporary art and design exhibitions, free displays, family workshops and guided tours. We are also home to London Fashion Week.
We recruit hospitality staff to work in the restaurants and cafes as well as for various events held here thought the year. Work is available at weekends and weekdays, as well as evening events.
Tom's Kitchen, Somerset House
Tom's Kitchen Somerset House opened in 2009 following the success of it's mother in Chelsea. The restaurant includes a restaurant, deli and a beautiful terrace, which during the summer months is one of London's most popular al fresco bars with views across the river.The restaurant is situated on the ground floor of the iconic Somerset House building, boasting three adjoining rooms. The modern British restaurant serves comfort food favourites in a relaxed and informal environment from lunch to dinner and brunch on weekends.
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